The Southern California chapter of the International Food and Beverage Technology Association (IFBTA) will be holding a meeting with members, industry partners, peers on Thursday, February 8th at Polly’s Pies. Come and hear our Director of Business Development, Scott McNulty, speak about the local technology making strides in the food and beverage industry.

We hope you will be able to join us for an evening of networking and education focused on the technology challenges and successes in the global food and beverage industries.











February 08 - January 01 @ 6:00 pm - 9:00 pm
Polly’s Pies
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